Nigerian Jollof Rice


SKU: 6Q9RXL2 Categories: ,


About the food:

  • Because Jollof Rice is Bae, and much loved South of the Sahara and .popular not only in Nigeria, but in several other West-African countries, such as Senegal or Gambia, Ghana or Sierra Leone. The main idea of the dish is the same in all of these countries but, of course, every country has its own version of it.
  • Our classic nigerian jollof rice is  flavorful and perfectly cooked made to enjoy as a single serve dish or for a party.😊😊👏👏

Ingredients :Parboiled rice,tomato puree,pepper base,curry,thyme,white pepper,nutmeg,bay leaves

Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product

Additional information


Full Cooler, Half Cooler, Large Pan, Small Pan

Small Pan= approximately 12 x 10 inches
Each half-size tin foil pan has a top outer section that measures 12.75 x 10.25 inches, a top inner that measures 11.6 x 9.1 inches, a bottom that measures 10.1 x 7.7 inches, and a depth of 2.2 inches.
Capacity=120 fluid oz

Large Pan= approximately 12 x 20 inches
Our standard full-size food pan is approximately 12" x 20" x 3".
Capacity=228 0z

Cooler=48 qt
Measures 14.12 W x 25.71 L x 14.25 inches deep


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