Afang Soup | Wazobia African Kitchen
wazobiaafricankitchen.com

Afang Soup

$99.00$195.00

Made with spinach, okazi leaf and water leaves. Comes with assorted meat, stockfish and dry shrimps.

SKU: TLB5D4T Categories: ,

Description

About the food:

  • This Nigerian Vegetable Soup is native to the Efiks, people from Akwa Ibom and Cross River states of Nigeria.
  • Afang Soup is highly nutritious as it is Prepared with a generous quantity of okazi leaves
  • This soup Comes with 3 assorted meat and stockfish

Ingredients : Okazi leaves, pepper, ground crayfish, dry fish, palm oil, assorted meat, stockfish, dry shrimps

Disclaimer
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Additional information

Size

Large Pan, Small Pan

Small Pan= approximately 12 x 10 inches
Each half-size tin foil pan has a top outer section that measures 12.75 x 10.25 inches, a top inner that measures 11.6 x 9.1 inches, a bottom that measures 10.1 x 7.7 inches, and a depth of 2.2 inches.
Capacity=120 fluid oz

Large Pan= approximately 12 x 20 inches
Our standard full-size food pan is approximately 12" x 20" x 3".
Capacity=228 0z

Cooler=48 qt
Measures 14.12 W x 25.71 L x 14.25 inches deep

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