About the food:
- This Nigerian Vegetable Soup is native to the Efiks, people from Akwa Ibom and Cross River states of Nigeria.
- Afang Soup is highly nutritious as it is Prepared with a generous quantity of okazi leaves
- This soup Comes with 3 assorted meat and stockfish
Ingredients : Okazi leaves, pepper, ground crayfish, dry fish, palm oil, assorted meat, stockfish, dry shrimps
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